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Tags
- California
- cooked
- Dry
- Fatty
- flaky
- Fresh
- Fresh/Never Frozen
- gluten free
- Gluten-free
- Iceland
- Lean
- Live
- Local
- mild
- Natural
- New Zealand
- Non-GMO
- Ready To Eat
- shellfish
- Sushi Grade
- untreated
- White Meat
- Whole fish
- Wild
- Wild Caught
Buttery
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Sushi Salmon (ctr cut)
$22.95 — available on subscription -
Branzino Sea Bass Fillet
$29.95 — available on subscription -
Swordfish
$32.95 — available on subscription -
Sliced Lox Packs (4-5oz each)
$13.00 — available on subscription -
Fatty Bluefin Tuna
$42.95 — available on subscription -
Chilean Sea Bass
$49.95 — available on subscription -
Japanese Yellowtail “Hamachi”
$36.95 — available on subscription -
Salmon Poke
$19.95 — available on subscription -
Sweet Smoked Salmon
$29.95 — available on subscription -
Smoked Salmon
$29.95 — available on subscription -
Smoked Salmon Spread
$19.95 — available on subscription