$14.95 /lb — available on subscription
Out of stock
Fresh, Wild Sand Dabs available coming from Oregon. They are fresh trimmed, and you will still find the bones in – though, they are easy to remove once cooked. Sand Dabs are more famously known for their flaky white meat that is ideal for breading and frying. This Pacific variety is Wild-Caught, Sustainable and rated by the Monterey Bay Aquarium’s Seafood Watch as a, “Best Choice” Item.
Recipe Collab with @cookinlikeag My two favorite fatty fishes combined together in a warm bowl of rich chowder is everything that I need during these
Recipe Collab with @cookinlikeag To compliment groupers very mild, faint sweet underlying flavor, why not pair it with sides of flavor that melt in your
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